Latin Ladles
In Latin Ladles you will find nearly 100 soups and stews, brimming with meats, seafood and fish, beans, grains, fruits, and vegetables, as well as exciting new Central and South American ingredients now sold in markets across the country.
This book is an irresistible invitation to sample from the fragrant bowls on Rodriguez's table as he brings you the history, intense flavors, and lively style of Latin American ladle.
Copyright 1997 / ISBN 0-89815-851-6
Buy Latin Ladles: Fabulous Soups and Stews from the King of Nuevo Latino Cuisine from Amazon
